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THE RAVENOUS PIG

Location: 565 W Fairbanks Ave, Winter Park, FL 32789
Hours:
  • Monday and Tuesdays: 3 PM – 10 PM
  • Wednesday and Thursdays: 11:30 AM – 10 PM
  • Friday and Saturdays: 11:30 AM – 11 PM
  • Sundays: 10:30 AM – 9 PM
Happy Hour is from 3 PM to 6 PM Daily
Click here to view the menu and here to make reservations

“The Pig has been serving up Florida ingredients for a decade, and there are always exciting new things to try in their recently revamped location. Look for monthly pig roasts, a changing roster of seasonal specials, and collaborative dinners with local chefs.” Kendra Lott  – Publisher of “Edible Orlando”
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“One of the few restaurants gastronomes outside of Orlando have heard about, and rightfully so.” Faiyaz Kara – Restaurant Critic for the Orlando Weekly since 2006 and Author of Gourmet Breakfasts for The Genius

LEE & RICKS OYSTER BAR

Location: 5621 Old Winter Garden Road, Orlando Florida 32811
Hours:
  • Monday – Thursday 11 AM – 10 PM
  • Friday – Saturday 11 AM – 11 PM
  • Sunday 3 PM – 10 PM
Click here to view the menu!
“Belly up at the no-frills, slurp-and-toss bar to order a bucket of fresh oysters that the bartender will shuck and serve directly to you with all the customary side fixings.” Laura Perry – Publisher of “Orlando On The Cheap”

“Who knows if oysters are an aphrodisiac, but eating them by the bucket in a restaurant that looks like a Lego boat and then flinging the shells into a trough sure is.” Kendra Lott – Publisher for “Edible Orlando”

BULL AND BEAR AT THE WALDORF ASTORIA

Location: 14200 Bonnet Creek Resort Lane Orlando FL 32821
Hours: 6 PM – 10 PM Daily
Click here to view the menu and here to make a reservation!
“Classic tableside preparation of cocktails, Caesar salad, flaming lobster on a spit, and carving of 32oz dry-aged tomahawk rib eye plus attention to every detail will have you swooning at this iconic steakhouse in the Waldorf Astoria Orlando Resort.” Christina Thomas – Voted Best Local Blogger by Orlando Magazine in 2017 and creator of GoEpicurista.com
 
“Prepare for a sumptuous dining experience at Bull & Bear located within the Waldorf Astoria Orlando. Start your meal with a new tableside cocktail for a deliciously engaging experience while you make your meal selections. For starters, consider the Lobster Bisque, which is poured tableside atop a delicately poached lobster medallion. We savored every spoonful. Steak lovers should not pass on the thirty-two day dry-aged Tomahawk for two, Black Angus Filet Mignon or Wagyu Sirloin steak. Don’t overlook the fish options, as the Pan Seared Black Cod on Black Venus Rice Risotto is an elegantly executed and plated dish. At Bull & Bear service is impeccably attentive, yet unobtrusive. Choose to make any meal a celebration with the perfect wine pairing curated by the sommelier available by the bottle or by the glass. (Vegetarian and Vegan menu options available.” Lisa Wilk – Eight-time Epcot International Food & Wine Festival Presenter and Creator of TasteCookSip.com

JALEO

Location: Disney Springs – 1482 E Buena Vista Drive Orlando FL 32830
Hours: 11:30 AM – 11 PM Daily
Click here for the menu and to make reservations!
“José Andrés is one of the biggest names in gastronomy right now, and Jaleo matches the man’s grandeur. The menu highlights Spain’s regional diversity in postmodern fashion.” Faiyaz Kara – Restaurant Critic for the Orlando Weekly since 2006 and Author of Gourmet Breakfasts for The Genius
“Jaleo is nothing short of exciting. Its Spanish fare is served in a colorful, polished atmosphere. It’s a winner from the decor to the tapas and desserts.” Rona Gindin – Author of The Little Black Book of Walt Disney and WHERE Orlando > Eat!: Great Meals Wherever You Are
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ENZO’S ON THE LAKE

Location: 1130 S US Hwy 17 92 Longwood FL 32750
Hours:
  • Monday – Closed
  • Tuesday – Thursday – 6-9:30 PM
  • Friday – 11:30 AM – 2 PM, 5:30 PM – 10 PM
  • Saturday – 5:30 PM – 10 PM
  • Sunday – Closed

 

Click here to view their menu, make a reservation and view the other services they offer!
“This old converted house has been one of the area’s most enduring restaurants for decades, and a go-to spot for proposals and anniversaries.” Scott Joseph – Restaurant Critic for The Orlando Sentinel and Author of Scott Joseph’s Orlando Restaurant Guide
“An Orlando classic for generations serving Italian food done right” Lauren Yochum – Creator of “Spork Orlando”

DOMU

Location: East End Market 3201 Corrine Dr. Suite 100 Orlando FL 32803
Hours:
  • Monday – Friday 5:30 PM – 10 PM
  • Saturday 11 AM – 2:30 PM and 5:30 PM – 11 PM
  • Sunday 11 AM – 2:30 PM and 5:30 PM – 10 PM
Click here to view the menu!
“Is my favorite ramen in town, my favorite restaurant in general. From their incredible cocktail menu to wanting to eat every single thing on the menu to the beautiful setting, they offer a wonderful experience.” Dana Roquemore – Creator of “The Dinner Party”
 “This ain’t your college instant ramen. With house-made noodles, Domu delights with a sophisticated and authentic take on the Japanese street food favorites like the Richie Rich, a pork tonkatsu based ramen. Try the crispy, crunchy KFC (Korean Fried Chicken) wings as a starter. Make sure to get there early to roam around East End Market before dinner to sample some of Orlando’s best food purveyors from artisanal bread to cold brew coffees and more.” Ricky Ly – Creator of Tasty Chomps and Author of Food Lovers’ Guide To Orlando: The Best Restaurants, Markets & Local Culinary Offerings 

KADENCE

Location: 1809 Winter Park Road, Orlando FL 32803
Hours:
  • Monday – Closed
  • Tuesday – Thursday 5 PM to 9 PM
  • Friday and Saturday 5 PM – 10 PM
  • Sunday – Closed
Click here to book a reservation!
 “The minimalist Japanese restaurant in Audubon Park offers one of the finest dining experiences in the city with traditional (and impeccably presented) omakase.” Faiyaz Kara – Restaurant Critic for the Orlando Weekly since 2006 and Author of Gourmet Breakfasts for The Genius
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“I feel like I’m in a big vibrant city when I dine at Kadence. It’s chef-owners prepare multi-course omakase menus quietly and expertly as a handful or two of diners look on. This is as on-trend as Orlando has to offer.” Rona Gindin – Author of The Little Black Book of Walt Disney and WHERE Orlando > Eat!: Great Meals Wherever You Are
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TORI TORI

Location: 720 N Mills Avenue, Orlando FL 32803
Hours: 5:30 PM to 2 AM Daily
Click here to view the menu!
“The fresh-faced kid on the scene is really a bar serving an eclectic array of Japanese pub grub. Drinks are baller too.” Faiyaz Kara -Restaurant Critic for the Orlando Weekly since 2006 and Author of Gourmet Breakfasts for The Genius
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“Maybe perhaps the MOST artfully decorated spot to eat and drink in Orlando. You won’t want to leave the green velvet banquettes, and the small plates and cocktails are delicious!” Dana Roquemore – Creator of “The Dinner Party”
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VICTORIAS AND ALBERTS

Location: Disneys Grand Floridian Resort and Spa 4401 Floridian Way Orlando FL 32830
Hours: 5:30 PM to 7:30 PM Daily
Click here to view their menu and availability!
“Picture perfect multi-course pairing dinners with service fit for a royal is a luxury splurge worth every penny for that extra special occasion date at Disney Grand Floridian Resort and Spa.” Christina Thomas – Voted Best Local Blogger by Orlando Magazine in 2017 and Creator of GoEpicurista.com 
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“Aimée Rivera picked up where previous executive chef Scott Hunnel left off, that is, dazzling guests with a multi-course degustation menu. Dress nice.” Faiyaz Kara – Restaurant Critic for The Orlando Weekly since 2006 and Author of Gourmet Breakfasts for the Genius

 

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“This is definitely a special-occasion splurge sort of place, but low lighting, a harpist, and some of the finest dining in the country make it a romantic must.” Scott Joseph – Restaurant Critic for The Orlando Sentinel and Creator of Scott Joseph’s Orlando Restaurant Guide